With a distinct nod to the food and wine culture of Melbourne’s own Little Collins Street, our menu offers a fresh look at seasonally-available ingredients and classic dishes from all over the world.
Our brunch is sumptuous (and a little boozy, if you like it that way!) while dinner is more of a neighbourhood secret — cosy and designed for all types of eaters and drinkers to enjoy.
Our chefs work best with a combination of wild imagination and market-fresh produce, so dishes may sometimes vary slightly from the printed menus.
We love to make sure that our visitors to go home safe, full and happy, so if you have any questions or special dietary requests, please let us know as early as possible.