You’ll find us in two Amsterdam neighbourhoods: de Pijp and Oud West.

With a distinct nod to the food and wine culture of Melbourne’s own Little Collins street, our menu offers an unconventional take on classic dishes and quality ingredients from all over the world.

Brunch is sumptuous (and a little boozy, if you like it that way!) while dinner is more of a neighbourhood secret, based on the simple formula of: seasonal produce, wild imagination and plates sized for sharing.

Since the beginning, we have created fermentations and flavour combinations with curious eaters and drinkers in mind, whilst letting the delicious work of local makers (including White Label coffee, levain et le vin sourdough, Oedipus brews and OhNaMi kimchi, amongst many more…) inspire our team each and every day.